The restaurant
Our restaurant caters to both our hotel’s guests and external clients. In fact we can provide lunch and dinner to passers by, banqueting facilities, sporting events and business lunches or dinners. Our multipurpose structure allows us to utilize many open space surrunding the hotel. The big summer terrace is ideal for breakfast buffets, al fresco lunches, or just simply a fresh afternoon aperitif or romantic candel light evening.
The Kitchen
Typical Venetian and international dishes are set in gastronomic harmony thanks to our experienced chef Francesco and his staff who mix delicate and refined tastes with the stronger and typical regional Venetian tastes. All this, together with exclusive, perfectly matched and widely sought after wines, alongside traditional bottles chosen from our wine cellar are available.
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